Monday–Friday, April 8–12, 2019
$31, three-courses (beverage, tax, and gratuity not included)
add $19 for wine pairing (wine: 3 oz / dessert: 1.5 oz)
The most delicious thing that “blossoms” on the Spring landscape is New Haven Restaurant Week. Olea joins the six-day celebration of the Elm City’s vibrant food scene on Monday, April 8, serving a special 3-course menu for dinner only through Friday, April 12.
New Haven Restaurant Week has been a tradition since 2008 because it represents a great value for guests with a $31 prix fixe dinner menu, and a chance for chefs to present fresh new dishes for the season when we cure cabin fever by seeking new adventures.
Join Olea this Spring for a delicious New Haven Restaurant Week culinary adventure. Watch our website and Facebook page for menu details and photos, and reserve your Restaurant Week table by calling Olea at 203.780.8925, or reserving online.
Also note that special $5 parking for Restaurant Week is available close to Olea in the lots at 161 York St. and 255 Crown St., from 5 p.m. to midnight.